Raw Honey vs. Wild Honey vs. Regular Honey

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There are different types of honey because they are collected by bees from different nectar sources. The flowers will give the honey its unique taste. There are different colors of honey as well, which can range from delicate gold to dark, murky brown.

Raw honey is honey with no additives. The texture of raw honey is unique. Raw honey comes directly from the hive with the honeycomb intact and wax from it is visible, giving it a cloudy, unrefined look.

As for wild honey, it is found in a jungle or forest and is created by nomadic bees which are not members of a controlled colony. There is no monitoring of the hive and no way of determining the age of the honey batch. The taste will vary as the nectar source cannot be determined. The texture of wild honey is cloudier. It may be crystallized and contain particles of bee pollen, propolis, honeycomb and even bits of bee wings.

Regular or pure honey, on the other hand, goes through a pasteurization process to extend its shelf life. However, the flavor of the honey may be compromised. Many experts also believe that this process may destroy helpful nutrients and antioxidants in the honey. Regular honey may contain additives like sugar or corn syrup.

To sum it up, raw and wild honey are the only honey you can eat that differs from conventional honey as it contains a lot of the health benefits.